Ponti Balsamic Vinegars come from a delicious blend of selected concentrated and cooked grape musts from seven grape varieties and precious Ponti wine vinegar. Maturated for a certified period in wooden casks. Taste profile: Intense, fresh, pleasantly acetic scent, with hints of cooked grape musts and apricot. It has a full very persistent flavour, with a great personality. Ideal as a salad seasoning, vinaigrette and marinade ingredient. Try it on fruit salads. Ponti Balsamic Vinegars are classified according to characteristics that meet quality parameters higher than the minimum ones imposed by the Disciplinary of the Consortium for the Protection of Aceto Balsamico di Modena P.G.I.