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Brindisa Octopus Tentacles
250G
Brand:
Brindisa
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Tender octopus tentacles cooked in their own juices. Ready to slice and serve. Galicia is justly famed for its octopus cooks (pulpeiros) and its archetypal recipes like "pulpo a la Gallega": rounds of octopus sprinkled with Spanish smoked paprika and sea salt. These tentacles are steamed in their own juices and are tender, versatile and flavoursome, ready to eat.
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