Ideally used as a dip, spread or side served with rice (plain or Nasi
Lemak-coconut rice), or as a stir-fry sauce for meat and vegetables. Woh Hup
Sambal Ikan Bilis Paste is a home recipe originating from Malaysia. Made from
first-grade anchovies, this thick, aromatic paste adds an appetising flavour and
texture to your dish.
Retail Availability
Prices shown below are available online and may not reflect in store.