Inspired by the flavours of North Africa, this recipe combines grains, mung dal and soya (containing all 9 natural essential amino acids) with soul-warming Ras-El-Hanout spices to create this versatile recipe. Great for a mid-week family meal! To make this delicious recipe, we only use herbs and spices that you would find in your store cupboard! Absolutely no added flavourings, artificial colours or preservatives! Grains and soya (containing natural essential amino acids) are combined to give you 20g of plant based protein.