milk chocolate (29%) [sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithins), flavouring], gluten free oat flour, margarine [palm fat, rapeseed oil water, palm oil, salt, emulsifier (mono - and diglycerides of fatty acids)], sugar, gluten free oat bran, soya flour, cornflour, partially inverted sugar syrup, cane molasses, raising agent (sodium carbonates). allergy advice!l for allergens, see ngredients in bold. may also contain traces of nuts. no artificial colours, flavours or hydrogenated fat. nutrition we suggest this product provides 12 servings typical values per per 100g biscuit