A perfect fusion of coconut, lemongrass and red chillies. Perfect with chicken, tofu or vegetables... don't forget the rice! Gluten free, dairy free and vegan. Certified low FODMAP* for half jar (130g serve). Bay's Kitchen create award-winning, tasty foods which are free from gluten & dairy and are low FODMAP* certified. *Certified by FODMAP Friendly, trading name of Fodmap Pty Ltd of Australia. Compared to many similar stir-in sauces, these sauces are Low FODMAP as they are > 90% free of Galacto-oligosaccharides (GOS), Excess Fructose, Lactose, Sorbitol and Mannitol