Kiln-fired rock salt that is a must for vegan recipes, adding a slightly pungent, sulphurous aroma and delicious umami flavour to dishes along with its brilliant colouring. Pairs deliciously with: Tofu, Avocado, Omelettes and Frittatas, Chutneys, Pickles, Fruit Salads. Small batch, freshly ground, aromatic cooking ingredients sized for maximum freshness in convenient stackable glass jars for easy storage in your kitchen cupboard. Add more flavour to anything bland with Zest & Zing's Aromatic range of Spices, Truffle & Salt Blends & BBQ Rubs.