Jamie's take on a korma curry paste. Delicate and aromatic with coconut, garlic and ginger "Nothing hits the spot quite like a good curry, and using a beautifully spiced paste to kick-start your cooking is an easy shortcut to big flavour, whether you're going for meat, fish or veggies. This little jar of joy will definitely bring a smile to your face - friday night fakeaway. Let's get it on!"