This blend of three seasonal coffees is sweet, rich and balanced with milk chocolate, peanut butter and subtle fruit notes. Acidity - 2 Sweetness - 4 Body - 4 Roast Level - 4 Taste: Milk chocolate, peanut butter, red fruit Blend: Brazil, Guatemala and Uganda Brewing: Suitable for home espresso machines, moka pots and makes a punchy cafetiere.