Equal parts intriguing and familiar, expect notes of cocoa nib, lemongrass and leather, with a rich body and a juicy acidity. As a speciality coffee roaster we believe in highlighting a coffee's intrinsic flavours imparted by growing region, processing method and varietal. Acidity - 3 Sweetness - 2 Body - 4 Roast Level - 3 Taste: Cocoa nib, lemongrass, leather Brewing: Suitable for all brew methods including home espresso machines.