Polish Bakery Brown Bread 800g

Wheat Flour, Water, Rye Flour, Rye Sourdough, Fresh Yeast, Roasted Barley Malt, Sea Salt, Rye and Wheat Bran, Emulsifier (Mono - and Diglycerides of Fatty Acids), Rye Sourdough consists of Rye Flour (67%), Water

Disclaimer: Nutritional information and ingredients are sourced from Open Food Facts and may not be accurate or up to date. Always check the product packaging before consumption.