Indian sambar dhal
Toor dhal, cauliflower, green beans and spinach, simmered with tamarind, coconut
and mustard seed
Indian sambar
Sambar is a well known vegetable dhal curry from South India. It is served as an
everyday dish as well as the first part at any feast. Traditionally it is eaten
as the accompaniment to dosas - a pancake like preparation made from rice and
dhal flour. The chunks of vegetables cooked in a dhal sauce and seasoned with
South Indian spices, makes the perfect comfort food.
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