Add a touch of gourmet to your dish with Maille Tartare Sauce. Maille adds a unique touch to this classic tartare with the delicious addition of cayenne, boosting your dishes with the sauce's unique spicy note. The ultimate condiment to pair with fish, this sauce brings out the best in your food. Use it to elevate your fish & chips, as a tangy dipping sauce for your calamari or as a gourmet touch to a fish finger sandwich. 'La Maison Maille' was founded by the original food explorer, Antoine Maille. Since then, Maille has been crafting fine condiments and adding rich flavours to the daily lives of the French and people around the world for 270 years. Today, Maille is famous for craftsmanship, gourmet quality, flavour exploration, and passion. Passion for good food and the shared pleasure of cooking and eating. Because food is pleasure, food is life. Our products are made for people craving to taste exciting flavours, to endlessly push flavour boundaries, to create and serve innovative dishes and share their passion with the world. Maille is committed to minimising environmental impact – the jar and lid of this Maille Tartare Sauce are widely recycled. After opening, keep refrigerated and use within one month.