Twist off the lid of Harvey Nichols Fruity Morello Cherry Jam to release one our most addictive preserves. Spread it liberally on warm croissants, fresh baguettes, pancakes and goat’s cheese sandwiches; stir it through almond yoghurt and vanilla ice cream; use it as a sweetener in a Manhattan cocktail; or rub a glaze made with it on to a roast ham.