We have listened to you! Starting now, discover our wood-fired baked bread, directly available sliced. NEW! The Poilâne® Country Sourdough Loaf is crafted using just four simple ingredients: our natural sourdough starter, stone-ground wheat flour, water, and sea salt from Guérande. Handmade in the heart of London, this artisanal, premium loaf boasts an extraordinary taste and a beautifully crisp, golden crust achieved through a meticulous wood-fired baking process. The unsliced loaf format contributes to the bread's extended freshness, as its crust effectively preserves the moisture within the crumb. As a delightful suggestion, we recommend toasting slices in the later days to further enhance your experience.  For more recipes, follow-us on Instagram: https://www.instagram.com/poilane.uk/  Free from additives and preservatives.