An authentic and delicious version of Spain¿s classic fisherman¿s stew ¿marmitako¿. Prepared by fish experts Conservas Ortiz using the finest albacore core, which is known in Spain as ¿Bonito del Norte¿. Made with all natural ingredients, Ortiz Marmitako is rich, creamy and very satisfying. It also makes a great fish chowder.