Ocado 16 MSC Seafood Sticks. Individually wrapped crab flavoured surimi fish protein sticks with added water and starch. Firm, with a flaky texture and crab-like flavour, these sticks are a tasty way to add a protein source to your sandwiches and salads. If you’re feeling more adventurous, they work perfectly as an ingredient in homemade sushi such as California Rolls, or as an addition to other Japanese-inspired dishes.   They contain a mixture of Alaskan pollock and hake which have been sustainably caught in the Pacific North West and Pacific North East, and are Marine Stewardship Council (MSC) certified.   The MSC ecolabel ensures that these species have been caught from a well-managed fishery that has been independently certified to the MSC's science-based standard for sustainable fishing. These fisheries use mid-water trawls, which rarely come into contact with the seabed, therefore reducing impact on marine habitats.   Find out more at www.msc.org/uk