Ocado Brussels Sprouts. Firm, with a slightly earthy flavour, Brussels sprouts are a versatile vegetable that are easily added into your favourite meals. Roasting or sautéing brings out a sweeter, slightly nuttier taste - just don't fall into the overcooking trap!  Cook with bacon and butter for a decadent side dish, toss into your stir-fries, or bake into a fritter or gratin. Once trimmed and peeled, you can also shred them raw into salads or coleslaw for an extra hit of crunch. Looking to add more veg variety into your dishes? Simply search 'Ocado veg' for a huge range of fresh ideas.  Did you know? You don't need to cross your sprouts before cooking - this was only traditionally done to ensure large sprouts cooked at the same time as smaller ones.