Golfera Italian Cured Parma Ham only the best pork hams from Parma-reared
Italian heavyweight swine are used for this prosciutto, which is seasoned with
just the right amount of salt and patiently matured to obtain its particularly
sweet and delicate flavour. This product is Lactose, gluten-free and free from
additives.
Protected Designation of Origin (P.D.O.) PROSCIUTTO PARMA DOP.
With the passion and craftsmanship of past traditions Golfera Italian Cured
Parma Ham is sliced by hand at the ideal temperature to obtain thin slices just
like your favorite deli ensuring care and attention to each slice. Slices are
easy to separate making them perfect for snacking or creating beautiful
charcuterie boards.
Retail Availability
Prices shown below are available online and may not reflect in store.