Golfera Italian Salami Ventricina is a typical salami from the Abruzzo region. The coarse-grained mixture, enriched with salt, pepper, chilli pepper and paprika make it pleasantly spicy and original, with an intense red colour.    With the passion and craftsmanship of past traditions Golfera Italian Salami Ventricina is sliced by hand at the ideal temperature to obtain thin slices just like your favorite deli ensuring care and attention to each slice. Slices are easy to separate making them perfect for snacking or creating beautiful charcuterie boards.