Kikkoman Tamari Gluten-free Soy Sauce is a delicious wheat-free seasoning made with just four natural ingredients and no additives. It takes several months to make, resulting in a rich, aromatic flavour.

Gluten free and halal. The label on the bottle carries the certified gluten-free and halal logos.

It's excellent value as a little goes a long way. You can use this to refill the iconic 150ml Kikkoman tamari "dispenser" bottle with the blue cap if wanted. It's exactly the same sauce inside.

Kikkoman Tamari Gluten-free Soy Sauce is a very handy store-cupboard ingredient as you can use it in lots of ways. You can use it instead of regular soy sauce (including light or dark soy sauce) in any recipe. Add to stir-fries, soups, stews, shepherds pie and salad dressings instead of using salt.

Approved vegan & vegetarian by V-Label (European Vegetarian Union) - v-label.eu

Fat-free and just 9 cals per tbsp - ideal for adding flavour without the fat to healthy recipes

GMO free

Larger size/value refill bottle for dispenser bottle . Glass bottle and plastic cap are fully recyclable

Kikkoman Tamari Gluten-free Soy Sauce will keep for several months unopened in a cool, dark place. To preserve the flavour store the bottle in the fridge after opening. Best Before - see cap