Made with only natural ingredients, Kikkoman Teriyaki Sauce with Roasted Garlic has a rich and savoury teriyaki taste with a gentle garlic sweetness. As with the other Teriyaki sauces in the range, its basis is Kikkoman's famed Naturally Brewed Soy Sauce so it also has that special umami depth of flavour. Convenient - just use straight from the bottle. This sauce is ideal for stir fries - simply pour straight into a pan of sizzling meat, seafood, vegetables, rice or noodles. Or you can use it as a marinade or glaze for pan-fried, baked, grilled or barbecued food. It's delicious brushed over baked chicken, salmon and sliced aubergine. Zero fat and 22 kcals per tablespoon. Suitable for vegans and vegetarians. GMO free The glass bottle and plastic cap is fully recyclable Kikkoman Teriyaki Sauce with Roasted Garlic will keep for several months unopened in a cool, dark place. To preserve the flavour store the bottle in the fridge after opening. Best Before - see label. Recipe tips: - Use to season a chilli con carne for a rich savouriness - Stir fry king prawns in Teriyaki Sauce with Roasted Garlic then add on top of toasted sourdough and smashed avocado for a delicious brunch dish - Fry cauliflower steaks in the sauce