Kikkoman Sweet Soy Sauce is made with only six pure ingredients and no additives whatsoever. Naturally brewed for high levels of umami that enhance the flavours of food. It has a delicious rich sweet and savoury taste. Use Kikkoman Sweet Sauce to marinate or glaze meat, fish and vegetables, or drizzle over salads, noodles and rice dishes. Approved vegan & vegetarian by V-Label (European Vegetarian Union) - v-label.eu Zero fat and just 21 cals per tbsp , great for seasoning healthy recipes. GMO free The glass bottle and plastic cap is fully recyclable Kikkoman Naturally Brewed Sweet Soy Sauce will keep for several months unopened in a cool, dark place. To preserve the flavour store the bottle in the fridge after opening. Best Before - see label. Recipe tips: - Delicious drizzled over plain rice - Finish soup with a swirl of sweet soy sauce - Works well in chocolate desserts like mousse