Extra Apricot Jam from Rousillon
Bursting with the Rousillon sunshine these apricots are picked at the point when
they are yellow-orange in colour and when their sweet flesh is plump and
bursting through their skin. Cooked in a pan with just enough cane sugar this
fruit exudes so much flavour and takes us back to our childhood.
Retail Availability
Prices shown below are available online and may not reflect in store.