GAIL'S Seeded Crackers are golden and crispy, made with buttermilk for complexity of flavour, and coated with a mix of wholesome seeds and spices - fennel, anise, cumin, poppy, sesame, flax, caraway, nigella and linseed. HOW TO ENJOY GAIL'S Seeded Crackers take pride of place at any dinner table or picnic. Break into shards to have with your favourite dip: salsa, guacamole, hummus, baba ghanoush... Or enjoy along as a savoury and wholesome snack. STORAGE Baked fresh and never with any preservatives, we recommend storing GAIL’s crackers in a cool, dry place in an airtight container. For best before date, see pack.