Natoora Aubergine, Basil & Sun-dried Tomato Broth with Carnaroli Rice
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Natoora Aubergine, Basil & Sun-dried Tomato Broth with Carnaroli Rice
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Natoora
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FLAVOUR IS A FRONTIER Natoora Aubergine, Basil & Sun-dried Tomato Broth with Carnaroli Rice - Our sun-dried tomato and porcini broth with black aubergine, fresh basil and Carnaroli rice.  - We’ve prepped this soup using the same ingredients we source for industry-leading chefs. Trace each one back to a single grower or producer, chosen for their commitment to flavour. - Our Carnaroli Rice is organically grown by the Melotti Family in Isola della Scala in Verona, a region known for its rich fertile soils and clear spring water. Take it further - Warm through before serving. Natoora's radical approach to seasonal sourcing is shaping the future of food - We are revolutionising the food system.  - We work direct with growers who value flavour, biodiversity and heritage over yield.   - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
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