FLAVOUR IS A FRONTIER Natoora White Onions -White onions tend to have a milder flavor compared to yellow or red onions. This makes them versatile for various dishes where you want onion flavor without it being too overpowering. Take it further - Macerated in white wine vinegar for a quick pickle. - Sweated slowly with thyme and lemon zest, served with grilled pork chops.  Natoora' radical approach to seasonal sourcing is shaping the future of food - We are revolutionising the food system.  - We work direct with growers who value flavour, biodiversity and heritage over yield.   - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.