FLAVOUR IS A FRONTIER Natoora Italian Green Courgettes - These courgettes are our staple variety, best in summer - Unlike most basic courgettes, which are grown aggressively in - Holland these are minimum intervention. - We look for small courgettes because they are not full of water and have barely developed seeds. Take it further -Use singly or as a base; add romana, grezzina or trombetta courgettes for top notes -Grate raw for fritters and cakes - the low water content is key for texture Natoora's radical approach to seasonal sourcing is shaping the future of food - We don't work with industrial agriculture or large wholesalers. - We work closely with growers who are preserving vital flavours through meaningful small farming. - We back these growers to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.