FLAVOUR IS A FRONTIER Natoora Candy Beetroot - Dense, candy beetroot are delicately textured with a slightly peppery, mineral flavour.  - The untreated, mineral-rich ground in the area is ideal for root vegetables, retaining essential water without compressing the plant.  - Our grower François picks every day, choosing to store the beetroot in the ground rather than refrigerating them for months. - Grown without the use of chemical sprays or fertilisers.    Take it further - Peel, slice thinly raw and toss with toasted walnuts & extra virgin olive oil. - Braise whole in white wine, hard herbs and olive oil.  Natoora's radical approach to seasonal sourcing is shaping the future of food - We don't work with industrial agriculture or large wholesalers. - We work closely with growers who are preserving vital flavours through meaningful small farming. - We back these growers to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.