FLAVOUR IS A FRONTIER Explore Natoora Dried Shiitake Mushrooms  - Dried Shiitake Mushrooms, picked at full maturity and dried to concentrate their rich, nutty flavour.  - Cover with boiling water and leave to stand for twenty minutes to rehydrate their meaty flesh.  - Sourced for us by foragers in China, where the mild, humid climate is ideal for wild mushrooms.  Take it further - Soak in white wine, slow cook with venison. - Infuse in hot water, use for broths.  Natoora's radical approach to seasonal sourcing is shaping the future of food - We don't work with industrial agriculture or large wholesalers. - We work closely with growers who are preserving vital flavours through meaningful small farming. - We back these growers to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.